Sunday, April 21, 2013

Thattu Dosa .. Street Food of Kerala .

Thattu Dosa .. Street Food of  Kerala .
  • Raw Rice-2 cups
  • Urad dhal-1 cup
  • Cooked rice-1/2 cup
  • Salt to taste
Wash n soak urad dhal and rice separately for 3 hours n grind them separately to a fine paste  , grind cooked rice to a paste. 

Mix all the 3 ground paste n dont add too much water .. let the batter be little thick .  add salt n ferment overnight 

Heat the dosa pan , smear oil n pour ladle full batter ,dont spread too much ..cook n flip on the other side .Make small thick dosas .

 serve hot with coconut chutney /Sambar 

No comments:

Post a Comment