Ghee Rice !
- Basmathi rice-1 cup
- water-2 cups
- Onion -l
- Cloves-3 or 4
- Cinnamon -1 inch piece
- Cardamom-1
- Bay leaf -1
- Cashewnuts - 6 to 8
- Ghee -4 tbsp
- Salt for taste
Soak the rice for about 20 mts n drain well !
Chop onions lenghtwise .
In a cooker ,add ghee ,Cinnamon, cloves, bay leaf, cashewnuts ,cardamom and fry till they puff n then add onion n fry till pink , add the rice , fry for a minute .Add water ,salt n pressure cook for 2 whistle !
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