Tuesday, August 6, 2013

Green Gram Sanna Idlies

Green Gram Sanna Idlies 
  • 1 glass -green gram ( moong )
  •  2 tsp - raw rice 
  •  2 cups -grated coconut 
  • 8/10 - Roasted dry red chilies or according to the taste  
  • Hing/asafoetida-2 pinch 
  •  Tamarind -Tamarind seed size  
  • salt to taste

Method Soak green moong overnight  Soak raw rice for 2 hours  Grind roasted red chillies with grated coconut ,tamarind, hing ,salt to a fine paste n then add soaked moong n raw rice n grind to a coarse paste without adding water ( sprinkle water only if required ) the batter has to be thick ... 
Grease an idly mould ,pour in d batter n team for 20 mts 

Note : can use only green gram n avoid the rice .

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