Sweet and Spicy Cucumber Dosa
Grated coconut..3/4 th cup
Jaggery .. 2 marble ( or according to the sweetness )
Green Chilly .. 3
Cucumber ..1 ( peeled n chopped )
Salt to taste .
Wash n soak the rice overnight .
Next day morning grind it along with grated coconut, ginger, green chillies , jaggery n chopped cucumber to a batter ..dont add water as the cucumber oozes out water . Take out the batter , add the salt n mix well .
Heat a dosa tawa, smear oil n spread a ladle full batter n cook on both sides .
Note: This doesnt need fermentation .