Sunday, June 23, 2013

Pakoda Koorma !

Pakoda Koorma !

For Pakoda
  • Besan flour -3 tsp
  • Rice flour-2 tsp
  • finely chopped carrots -1/4 th cup
  • Chopped onion-3 tsp
  • chilly powder-1 tsp
  • chopped coriander leaves-2 tsp
  • a pinch of baking soda
  • water-as required
  • salt to taste

in a bowl add all the above ,add water ,mix well .. form it into a dough ...make round balls n fry them in hot oil till crisp ! keep aside

For koorma
  • Grated coconut-2 tsp
  • cashewnuts-10
  • green chillies-2
  • Aniseed -1/2 tsp
  •  onion -1
  • ginger garlic paste -1 tsp
  • tomatoes -1
  • turmeric powder-1/4 th tsp
  • cumin powder-1/2 tp
  • salt to taste

coriander leaves 

Grind grated coconut, cashewnuts,green chillies , aniseed to a fine paste ! 

In a kadai add oil, chopped onion n fry till pink ,add ginger garlic paste n fry for a minute ..add tomatoes n cook till the raw smell goes .add turmeric n cumin powder ,add ground masala ,fry for a minute ,add water,salt n cook ! add the pakodas n mix well ..garnish with coriander leaves !

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