Whole Ragi Sweet n Spicy Dosa
- Whole Ragi.. 2 cups
- Dosa Rice..1 cup
- Grated coconut.. 1 cup
- Ginger ..1 inch piece
- Green chilly ..3
- Jaggery.. marble size
- Salt to taste
Method
Wash dosa rice n soak for about 4 hours n then grind it with whole ragi, grated coconut, ginger, green chilles , jaggery to a smooth batter ..remove the batter and add salt .Mix well
Heat a dosa tawa , smear oil n pour a ladle full batter , close the lid n cook on both sides.
Serve with butter / chutney powder .
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