Friday, March 4, 2016

Ramdonu steamed in plantain leaf with hing chutney n fried coconut oil ..

Ramdonu steamed in plantain leaf with hing chutney n fried coconut oil ..  
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  • Urid dhal-1cup
  • Idly rice rawa- 2 cups 
  • Salt to taste 
  • Green chilles slit - 4 
  • cumin seeds - 1 or 2 tsp 
  • Banana Leaf -1 ( cut into square pieces )

  • Method  

    Soak urid dhal for 3 hours n then grind it to a fine paste .. remove the ground batter ,add the idly rawa , salt n ferment overnight . mix the batter with hands )
. Next day morning add the slit green chilles n cumin seeds mix it

smear oil to a plate, place the cut banana leaves n pour the batter n steam for 20 mts .

Serve hot with chutney n with fried coconut oil ..

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