Penne Pasta Tikka

Penne Pasta Tikka 

•  Penne Pasta ..2 cup's ...
• Cashew nut ...1/4 th cup 

To roast n make paste

•  Oil ...2 tsp
•  Onion ..1 chopped 
• Tomatoes ..2 chopped 
• Ginger chopped ... 1/2 inch 
• Garlic Flakes chopped ...5 to 6 
• Green chilly ... 2 chopped 
•  Turmeric powder...1/4 th tsp
•  Chilly powder.. 1/2 tsp 
• Coriander powder...1 tsp
•  Cumin powder...1/2 tsp
•  Garam Masala powder..1/2 tsp 
• Cashew nut ...1/4 th cup 
• Sugar...1/2 tsp
•  Salt to taste 

Seasoning 

• Oil ...2 tsp
•  Mustard seeds..1 tsp 
• Cumin seeds..1/2 tsp 
• Curry Leaves ..2 sprigs 
• Curds ..1 tblsp 

Method 
Cook pasta as per the instruction on the pack ...keep aside 

Make paste of cashew nuts n set aside.

 In a pan add oil , chopped onion n fry till transparent ,add chopped green chilly.chopped ginger n chopped garlic n stir for few seconds ... Add chopped tomatoes n cook till mushy .Add all the powders n stir for a minute . Add the cashew nut paste ,sugar n salt .Cool n make a paste of this .. 

In a kadai add oil ,splutter mustard seeds, add cumin seeds n let it sweat . Add curry leaves n  stir for a few seconds... Add  ground paste along with curds n stir for few mts .. Add the cooked pasta  n mix well ..cook for few mts .