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Thursday, July 26, 2018

Birinda Saaru /Dried Kokam Petals Plain Rasam -Version 2

Birinda Saaru /Dried Kokam Petals Plain Rasam -Version 2 
  • Birinda Sola /Dried Kokam Petals ..10 to 12 
  • Green chilles ... 3  slit 
  • Jaggery... Gooseberry size, 2 
  • Water -4 cup's 
  •  Salt to taste 

Seasoning 
  • Oil ...2  tsp
  •  Garlic Flakes -8 to 10 , slightly crushed . 
  • Dry red chilly ...2 broken 
Method 
Wash the Dried kokam Petal with enough water to remove dirt n soak it in 4 cup's of   water for about 1/2 an hour , Boil this well along with slit green chilly n jaggery ... Add salt , then season 

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