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Saturday, December 5, 2015

Spicy Tomato Chutney ..version 3

Spicy Tomato Chutney ..version 3 

  • Red Juicy Tomatoes ... 3 huge 
  • Tamarind..Tamarind seed size
  • Dry red chillies... 4 /6 
  • Salt to tatse 

To season

  • Oil..1 tblsp 
  • Mustard seeds..1 tsp
  • Urid dhal..1 tsp 
  • Sambar Onion/ Small onion ... 8 
  • Garlic Cloves... 4 
  • Curry Leaves..2 sprig 


 Method
Wash n roughly chop the tomatoes n grind it along with dry red chilles n tamarind . 

Chop sambar onion n garlic cloves . 

In a kadai add oil , splutter mustard seeds, add urid dhal , curry leaves n fry till brown , add chopped sambar onions n fry till reddish brown .Add chopped garlic cloves n fry till brown . Add the ground tomato paste n cook till the raw smell goes adding salt 

Serve with Dosa/Idly . 

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