Monday, January 16, 2017

Chana Dhal Vada

Chana Dhal Vada

  • Chana Dhal ..1 cup 
  • Green chilly ...4 
  • Grated Coconut ..1/4 th cup 
  •  Ginger ...1/2 inch piece. 
  • Asafoetida /Hing .. small piece as i use solid hing .
  • Curry leaves ...2 sprig's chopped 
  • Sabbasige soppu/Dill leaves ,chopped ...1/2 cup 
  • Coriander Leaves ,chopped...1/4 th cup 
  • Salt to taste 

Wash n soak chana dhal for about 2 hours ..

 Grind it coarsely with green chilly, grated coconut,hing  n  ginger .Add this ground batter in a bowl with salt n add chopped curry leaves , dill leaves ,coriander leaves n mix well 

Make equal sized balls , Flatten a little .. 

Heat oil in a kadai ... add the Vada's one by one around 4 n deep fry till done . 

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