Matti Gulla /Mlorean Seasoanal Round Green Brinjal Tawa Rawa Roasted version 5
- Matti Gulla /Seasonal Green Round Brinjal..if not any other variety ... sliced into roundels ...10 /12
- Red chilly powder ...2 or 3 tsp
- Turmeric powder ..1/4 th tsp
- Hing/Asafoetida ... 2 pinch
- Rice flour ..1 tblsp
- Salt to taste
- Rawa /Semolina ...2 tblsp
- Oil.. little to tawa roast
In a bowl add red chilly powder , turmeric powder, hing, rice flour n salt add little water n mix well ...add the brinjal slices n mix well ..keep aside for sometime .
Heat a dosa tawa , drizzle oil..run the marinated brinjal slices over semolina n place on tawa side by side n roast on both sides .