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Thursday, September 20, 2018

Terrace Grown Vaali Upkari/Talasani - Indian Spinach Stir fry

Terrace Grown Vaali Upkari/Talasani - Indian Spinach Stir fry


  • Indian Spinach /Vaali - 1 bunch . leaves more n few tender stem
  • Oil- 2tsp heaped
  • Garlic flakes - 10 to 12 , slightly crush them
  • Dry Red Chilly - 3 ,broken
  • Salt to taste


Method

Wash the vaali leaves n tender stem. chop them .

In a kadai add oil n  add crushed garlic flakes n stir till reddish brown , add torn dry red chilly n stir again .  add the chopped vaali leaves n tender stem ,very  little water ,salt n cook till done . 

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