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Tuesday, May 10, 2016

Gova Shevai usli n Jeev Thori Upkari ( Sun dried wheat Vermicelli Stir fry n Tender Thur Pod's stir fry )

Gova Shevai usli n Jeev Thori Upkari ( Sun dried  wheat Vermicelli Stir fry n Tender Thur Pod's stir fry )


Gova Shevai Usli/ Sun dried wheat Vermicelli stir fry

  • Sun dried Wheat Vermicelli...10
  • Oil..2 tsp
  • Mustard seeds..1/2 tsp
  • Hing/Asafoetida ..1 pinch
  • Urid dhal..1 tsp
  • Green chilly ..3 (chopped )
  • Curry leaves ..1 sprig
  • Grated coconut... 1/4 th cup
  • Sugar..1/2 tsp ( optional ) 
  • Salt to taste .


Method
Soak the sun dried wheat vermicelli in enough water for about 1/2 an hour or till it becomes soft n wash it to remove any dirt . Drain the water well n roughly mash it with hands Keep aside .

In a kadai add oil, splutter mustard seeds , add urid dhal n stir till it turns light brown ,add hing n then  add chopped green chillies n fry for a while along with curry leaves, add the soaked wheat vermicelli ,salt n cook for a while . Add the grated coconut, sugar  n mix well .



Jeev Thori Upkari (  Tender Thur Pod's stir fry )

  • Jeev thori/ Tender thur ... 1 cup
  • Oil..2 tsp
  • Mustard seeds..1/2 tsp
  • Urid dhal.. 1 tsp
  • Hing/Asafoetida ..1 pinch
  • Green chilles ..2 chopped
  • Curry leaves..1 sprig
  • Grated coconut..1 tblsp
  • Lime juice..1 tsp
  • Salt taste.


Method 
Wash the thur pods n pressure cook it for only 1 whistle in very little water . 

In a kadai add oil, splutter mustard seeds, then add urid dhal n fry till light brown, add hing, chopped green chilly , curry leaves n saute for a while . Add cooked thur pods , salt n cook for a minute .Add grated coconut .Switch off and add lime juice .Mix well . 

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