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Thursday, May 12, 2016

Mutter Muhroom



Mutter Mushroom

  • Green peas..1  cup
  • Mushrooms..1 packet
  • Oil..2 tblsp
  • Green Cardamon..3
  • Cinnamon ..1 inch
  • Onions..2 large
  • Ginger Garlic paste ..1 tsp
  • Tomato Puree..1/2 cup
  • Red Chilly Powder..2 tsp
  • Coriander powder.2 tsp
  • Turmeric powder.. 1/2 tsp
  • Garam Masala powder..1 tsp
  • Cashew nut paste ..1/2 cup ( dissolved in 1 cup of water ) 
  • Water ..1 cup  
  • Salt to taste .


Method 
Wash green peas n Mushrooms ,,Chop Mushrooms n onions . . '

Heat oil in a kadai add green cardamom, Cinnamon n onions n saute till light golden brown . Add ginger garlic paste n saute for a second then add tomato puree n again fry for a while .Add all the powders along with salt n cook till the oil leaves the masala . Add the cashew nut paste water n stir well . then add a cup of water , add green peas n chopped mushrooms n cook till done . 



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