Drumstick Tikshe Midse Godi Upkari / Spicy , Salty n Sweet Stir Fry

Drumstick Tikshe Midse Godi Upkari / Spicy , Salty n Sweet Stir Fry 

• Tender Drumstick -2 or 3
• Coconut oil - 2 tsp 
• Mustard seeds -1/2 tsp 
• Dry Red chilly  -3 or 4 , broken
• Jaggery - 2 Chick peas size 
• Salt to taste 

Method 
Wash the drumsticks , chop into few pieces of equal sizes , remove the fiber .

In a kadai add oil , splutter mustard seeds , add torn dry red chilly n stir for few seconds . Add the chopped drumstick pieces , little water , jaggery   n salt . Cook till the drumsticks are tender n soft but not mushy .