Undi n Beans Kootu
Undi ( Steamed rice rawa dumplings )
Soak rice rawa, salt n grated coconut in enough water for about 10 minutes .
In a kadai add oil , Mustard seeds n once it splutters add urid dhal , fenugreek seeds, curry leaves , now drop the soaked stuff , n stir continiously till it becomes fairly stiff . switch off and shape them into any desired shape n steam for 12 to 15 mts .
To dry roast n grind
Wash n pressure cook thur dhal , cool n churn it .
Wash n chop beans to 1/2 inch pieces n boil it in little water till cooked , but not mushy .
In a kadai dry roast dry red chilly , pepper corns , urid dhal , chana dhal , coriander seeds ... cool n grind it to a smooth paste with grated coconut n tamarind
In a kadai , melt ghee n splutter mustard seeds, add hing , curry leaves n stir for few seconds . Add groundnuts n roast till crisp .Add turmeric powder , cooked dhal ,Ground paste, jaggery n little water for consistency n boil well .