Bibbo Batate Upkari ( Tender cashew nut n Potato Stir Fry )
Wash n add the tender cashew nuts in boiled water , cover n keep aside for 1/2 an hour n then peel the skin ..
Wash the potato , peel n thinly slice it length wise .
In a kadai add oil , splutter mustard seeds,,add hing , then slit green chilly , add peeled cashwenuts , sliced potato along with salt n water , cover n cook till done . Add grated coconut n mix well .