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Monday, June 20, 2016

Batate Kathla Bajjunu Upkari ( Potatoes stir fry )

Batate Kathla Bajjunu Upkari ( Potatoes stir fry ) 

  • Potato .. 4 medium sized 
  • Coconut Oil.. 2 tblsp  
  • Mustard seeds..1/2 tsp 
  • Dry red chilly .. 4 broken 
  • Salt to taste 


Method
Wash the potatoes, peel n chop them into triangular shapes, slightly thin  . Apply salt to it n keep aside for about 5 mts .

Add oil in a kadai , splutter mustard  seeds , add torn dry red chilles n fry for a while . Then add the triangular chopped potatoes n cook till reddish in color , keeping it covered on sim flame ... Saute in between so that it wont stick to the bottom ..

Note : this is prepared only in oil n no water is added . 


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