Batate Kathla Bajjunu Upkari ( Potatoes stir fry )
- Potato .. 4 medium sized
- Coconut Oil.. 2 tblsp
- Mustard seeds..1/2 tsp
- Dry red chilly .. 4 broken
- Salt to taste
Wash the potatoes, peel n chop them into triangular shapes, slightly thin . Apply salt to it n keep aside for about 5 mts .
Add oil in a kadai , splutter mustard seeds , add torn dry red chilles n fry for a while . Then add the triangular chopped potatoes n cook till reddish in color , keeping it covered on sim flame ... Saute in between so that it wont stick to the bottom ..
Note : this is prepared only in oil n no water is added .