Drumstick Flower Butthi..version 2
- Drumstick flower .. 1 cup heaped
- Onion ..2
- Grated coconut ... 1 cup
- Roasted dry red chilly ...5
- Coriander seeds ( not roasted ) ..2 tsp
- Tamarind ..Tamarind seed size
- Salt to taste
- Oil ..1 tsp
- Mustard seeds ..1/2 tsp
- Curry leaves ..1 sprig
Wash the drumstick flowers well .Chop the onions .
Grind grated coconut, roasted dry red chilles ,tamarind to a semi coarse masala ( this should be thick n not watery ) , And just before removing the ground masala , add the coriander seeds n grind only for few seconds . Add salt .
In a kadai add oil, splutter mustard seeds , add curry leaves n then chopped onions n fry till transparent ..Add the ground masala, little water n drumstick flowers n cook well till the drumstick flowers turn soft n all the water evaporates .