Mushroom Phanna Upkari /Mushrooms cooked in spicy Ground Masala
Wash Musrooms n chop them
In a pan add a tsp of oil n roast both chillies , cool and grind it to a very fine paste.
In a kadai add oil , add the chopped onion n fry till Reddish brown . Add the ground paste n fry for a while, then add little water, tamarind pulp n chopped mushrooms along with salt n cook till done .