Terrace Grown Coriander leaves -Kothimbir Vadi Tawa Roasted
In a bowl mix all the above ingredients , sprinkle little water ..this dough has to be thick , knead it , grease the hands with oil n then shape the dough to cylindrical shape .
Heat the steamer , grease the plate n place the cylindrical dough n steam it for 20 mts .. cool n slice into slant cut's .
Heat a tawa , drizzle oil n place the sliced steamed vadi side by side n roast on both sides till crisp .
Serve hot with any spicy dip ..