Tuesday, March 12, 2013

Ragda Pattice !

Ragda Pattice !

For Ragda 
  • Dried yellow vatana ( dried peas) -2 cups
  • chopped onion-1
  • chopped Tomatoes-2
  • cumin seeds-1/2 tsp
  • Ginger Garlic paste-1 tsp
  • chilly powder-1tsp
  • Coriander powder-1 tsp
  • Cumin powder-1/2 tsp
  • Garam Masala Powder-2 tsp
  • chopped coriander leaves-2 tsp
  • oil-2 tsp
  • salt to taste

Soak d dried yellow peas overnight and pressure cook it with 1/2 tsp turmeric powder .. with 3 whistles n then simmer the flame for 10 mts n cook :).. dont over cook the peas !
In a kadai add oil ,cumin seeds when it splutters add chopped onions, saute till pink ,add in ginger garlic paste n fry for a minute , add tomatoes fry till the raw smell goes n it becomes mushy ..add in salt n all the powders n cooked peas with 1/2 a cup of water n give a quick boil , Garnish with coriander leaves !

For Pattice
  •  Potatoes -3 medium
  • Bread crumbs -1/2 cup
  • Cumin powder-1/2 tsp
  • Red chilly powder-1 tsp
  • coriander powder-1 tsp
  • turmeric powder-1/4 th tsp
  • chopped coriander leaves-2 tsp
  • salt to taste
  • oil-2 tsp
Pressure cook potatoes for 1 whistle ,cool ,remove skin n mash , to it add all the powders, bread crumbs ,salt n chopped coriander leaves n mix well
Heat a tawa , apply little oil .. take a small portion of the above mixture in hands ..flatten it ,run over bread crumbs n  shallow fry on d tawa on both sides till golden brown !

Sweet Chutney
  • Dates-10
  • Tamarind -lemon size 
  • grated jaggery -1/2 cup
  • Chilly powder-1 tsp
  • cumin powder-1/2 tsp
  • salt to taste
  • water-1/2 cup

Soak dates and tamarind in water for 1/2 an hr n boil it along with all the powder's and salt ! cool n grind ..

Green chutney
  • Coriander leaves-1/2 cup
  • Mint leaves-1/4 th cup
  • Ginger -a small piece
  • green chillies-1 or 2
  • lime juice-1/2 tsp
  • salt to taste 

Grind coriander leaves, mint leaves, ginger to a fine paste .. add salt n lime juice !

In a shallow plate ,place the pattice drizzle ragda all over it ,top with sweet chutney , green chutney, chopped onions, n coriander leaves  ..can even add nylon shev on the top

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