Tawa Roasting of Mattu Gulla / Seasonal Round Mlorean Brinjal n Jeev Kadgi/Bread Fruit

Tawa Roasting of  Mattu Gulla / Seasonal Round Mlorean Brinjal n Jeev Kadgi/Bread Fruit 

Tawa Roasted Mattu Gulla / Seasonal Round Mlorean Brinjal

•   Mattu Gulla / Seasonal Round Mlorean Brinjal... sliced into roundels ...10 /12 
•  Red chilly powder ...3 tsp
•  Turmeric powder ..1/4 th tsp 
• Hing/Asafoetida ... 2 pinch 
• Rice flour ..1 tblsp
•   Salt to taste
•  Oil.. little to tawa roast 

 Method
 In a bowl add red chilly powder , turmeric powder, hing, n salt add little water n mix well ...add the brinjal slices n mix well ..keep aside for sometime .

Heat a dosa tawa , drizzle oil..run the marinated brinjal slices over rice flour n place on tawa side by side n roast on both sides . 

Jeev Kadgi/Bread Fruit Tawa Fries 

• Jeev Kadgi  /Bread fruit Slices  - 10/12 
• Red chilly powder- 3 tsp
• Turmeric powder- 1/2 tsp
• Hing /Asafoetida- 2 pinch 
• Rice Flour -1 tblsp 
• Salt to taste 

Method 
In a bowl add the  red chilly powder, turmeric powder , hing ,salt n sliced bread fruit  .. mix well . keep aside for 5 minutes .

Run the marinated  pieces over rice flour  .

Heat a tawa , smear little oil n shallow fry on both sides till crisp.