Saturday, October 15, 2016

Baby Corn Golden Fries

Baby Corn Golden Fries
  • Baby corn -- 10 
  • Gram flour/Besan flour – 1/4 th cup
  • Rice flour    --  3 tsp 
  • Asafoetida /Hing     -A big pinch 
  • Chiliy Powder   --  1 tsp
  • Ajwain/Carom seeds --1/2 tsp
  • salt  --to taste
  •  Water to prepare batter 
  • Oil for deep frying

Wash n Cut the  Baby corns into four in length wise

 In a bowl add besan, rice flour , hing, chilly powder , ajwain n salt ..add water to prepare a semi solid batter

 Heat oil in a kadai n dip the baby corn slices in the prepared batter n deep fry 4 to 5 at a time till crisp .  

Serve  hot with tomato ketchup


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  2. These look so delicious!
    check us out (: