Ganti Talasani ( Colocasia knots stir fry )

Ganti Talasani ( Colocasia knots stir fry ) 

• Colocasia leaves knots .. 16  
• Jack fruit seeds .. 8 
• Sour hogplum ..2 
• Dry Red Chillies.. 4 to 6  
• Garlic flakes .. 10  
• Oil ..  2 tsp
• Water: 1 cup 
• Salt to taste 

Method  

Wash the tender Colocasia leaves, remove the fibre n place the leaves on palm , roll it n make knots

 

Wash sour hogplum's  n roughly crush it . 

Remove the skin of jack fruit seeds , wash it n crush it slightly 

Crush garlic flakes 

In a  Kadai add  oil ,add the  crushed garlic flakes n fry till  brownish but do not burn it . Add the torn dry red chillies n fry for a minute . Add the Colocasia knots , crushed hog plums, crushed jack fruit seeds, water , salt n cook till everything is cooked n water is evaporated .