Sunday, October 2, 2016

Ganti Talasani ( Colocasia knots stir fry )

Ganti Talasani ( Colocasia knots stir fry ) 
  • Colocasia leaves knots .. 16  
  • Jack fruit seeds .. 8 
  • Sour hogplum ..2 
  • Dry Red Chillies.. 4 to 6  
  • Garlic flakes .. 10  
  • Oil ..  2 tsp
  • Water: 1 cup 
  • Salt to taste 
Wash the tender Colocasia leaves, remove the fibre n place the leaves on palm , roll it n make knots
Wash sour hogplum's  n roughly crush it . 

Remove the skin of jack fruit seeds , wash it n crush it slightly 

Crush garlic flakes 

In a  Kadai add  oil ,add the  crushed garlic flakes n fry till  brownish but do not burn it . Add the torn dry red chillies n fry for a minute . Add the Colocasia knots , crushed hog plums, crushed jack fruit seeds, water , salt n cook till everything is cooked n water is evaporated .

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