Bele ( pulses) Rotti .
- Thur Dhal-1/4 th cup
- Moong Dhal-1/4 th cup
- Chana Dhal-1/4 th Cup
- Madras Thur dhal (red coloured)-1/4 th cup
- Hing -little
- Green chillies -3
- Small piece -Ginger
- Wheat flour-1/2 cup
- Rice flour -1/4 th cup
- grated coconut -3 tsp
- Coriender leaves - 2 tsp
- Salt to taste ..
Soak all the Dhals for an hour n grind it along with green chillies , hing n ginger to a fine paste ..dont add water while grinding !
Remove the ground batter and add wheat flour n Rice flour , salt , grated coconut n chopped coriender leaves ..n knead it to a dough !
Take small portion of the dough n roll out like chapathis .. n roast on both sides applying oil ..
Serve hot with chutney powder with tinge of oil/ ghee .
Note : if u find difficlt to roll as chapathis ..then on a plastic apply oil .. and pat d dough with hands ..
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