Thursday, February 28, 2013

Veg Koorma

Veg Koorma 
  • Carrot-1
  • Green peas-1/2 cup
  • Cauliflower Florets -1/2 cup
  • Onion -1
  • Tomato-1
  • Coriander leaves-1 fist 
  • Green Chillies-2 or according to the taste 
  • Grated coconut-5 tsp
  • Ginger Garlic paste -1 tsp
  • Turmeric - a pinch
  • Garam Masala -1/4 t tsp
  • Cashew paste-2 tsp ( Grind few cashewnuts make  powder , add water n make a thick paste )
  • Tamarind .-a small piece  
  • oil -1tsp
  • water -1 cup 
  • salt to taste 

Grind grated coconut, coriander leaves, green chillies, tamarind to a fine paste ,..

In a kadai add oil, chopped onion n fry till transparent ,add chopped tomatoes n fry till the raw smell goes ,add ginger garlic paste ,ground masala n fry till the raw smell goes , then add turmeric n garam masala powder , salt along with cashew paste n all the chopped veggies n water ! cook till done ..

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