Tender coconut Tender cashew masala Gravy ! A Goan delicacy !

 Tender coconut Tender cashew Masala Gravy ! A Goan delicacy .

•  Tender coconut flesh - 1 cup
• Tender Cashew nuts -1/2 cup
• Grated coconut-1/4 th cup
• Tender coconut water-1/4 th cup
• Cloves-3
• Cinnamon -1/2 inch
• Green cardamom -1
• Coriander seeds -2 tsp
• Dry red chilly -4
• Cumin seeds-1/4 th tsp
• Onion -1Medium 
• Tomato small -1 (make puree)
• Ginger garlic paste-1 tsp
• Turmeric -1/4 th tsp
• Dried Kokum- 1 
• salt to taste
• water-1 cup
• Oil-2 tsp

Method

Soak tender cashew nuts in hot water for 30 mts ..

slice coconut flesh n keep aside

In little oil fry cloves, red chillies, cardamom, cinnamon, coriander seeds, grated coconut n grind with tender coconut water to a fine paste ..

Heat oil in a kadai add cumin seeds, chopped onion fry till pink, add ginger garlic paste , turmeric powder, tomato puree ..n ground masala along with water ..add Kokum, tender cashew nut n flesh of tender coconut .. cook till done .