Crispy Urid Appo with coconut chutney !
- 1 glass-Urid Dhal
- 2 glass -raw rice
- 2 tsp- Chana dhal
- salt to taste
Soak urid dhal ,rice and chana dhal for 3 hours n grind all thse to a fine paste , remove the ground batter add salt n ferment overnight ..
Heat appa tawa , apply oil , pour in batter n roast on both sides till crisp
Serve hot with chutney !
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