Methi Tepla (version-1 )
Methi Tepla (version-1 )
- Wheat flour-1 cup
- Chopped Methi leaves -1/2 cup
- Turmeric powder-1/4 th tsp
- Coriender powder-1/2 tsp
- Cumin powder-1/2 tsp
- Red chilly powder-1tsp
- Garam masala powder-1/2 tsp
- oil-2tsp
- Butter milk -as needed
- salt
Method
In a bowl add wheat flour, chopped methi leaves , all the powders, salt , oil n butter milk n need to a soft dough ! keep covered under wet cloth for 10 mts .. Make equal sized balls and roll out thin chapathis .Heat a tawa,smear oil and just toast like chapathis both the sides !
Serve with Raitha n pickle ! i served it with Boondi Raitha n Lime pickle !
No comments:
Post a Comment