Mushroom Chilly !
- Sliced Mushrooms-2 cups
- Medium capsicum -1
- Medium onions-2
- Garlic-6 flakes
- Ginger-small piece
- Green chillies-4
- Ginger Garlic paste-1 tsp
- Chilly powder-1/2 tsp
- Soya sauce-2 tsp
- Tomato ketchup-2 tsp
- Red chilly sauce-2 tsp
- Corn flour-6 tsp
- corn flour water ( in 1/4 th cup water add 1 tsp corn flour )
- coriander leaves for garnishing
- Salt to taste
- oil for frying
Method
Add chilly powder, salt, ginger garlic paste, corn flour and little water to sliced mushrooms ..mix well n deep fry .
Chop onions, capsicum n green chillies lengthwise .. chop ginger and garlic .
In a kadai add oil , chopped garlic , chopped ginger and green chillies n fry for 2 to 4 mts . add onions n fry till pink n then add capsicum n fry for 10 mts ,add salt ,soya sauce, tomato ketchup,red chilly sauce , cornflour water n fried mushrooms ..mix well till everything is coated well to the fried mushrooms n then garnish with coriander leaves .
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