Egg Masala Gravy .
- Boiled Eggs ...4
- Oil...2 tsp
- Cinnamon stick..1 inch
- Cloves..3
- Green whole Cardamom ... 2
- Curry leaves..1 sprig
- Green chilly ..1
- Onion... 2
- Tomato..1
- Chilly powder..1 tsp
- Turmeric powder..1/4 th tsp
- Coriander powder..1 tsp
- Garam Masala powder..1/4 th tsp
- Kasuri Methi...1 tsp
- Salt to taste .
Method
Chop onions , tomato n green chilly .
In a kadai add oil , add in Cinnamon stick, cloves, green cardamom n allow it to sweat for a while .Then add chopped onions n fry till pinkish red .Add chopped green chilly , curry leaves n saute for a while . Now add tomato chopped n cook till mushy . Add all the powders except garam masala n just stir for few seconds , add water about a cup , crushed kasuri methi , garam masala powder , salt n mix . Add boiled eggs n cook for a while .
Serve with Rottis/ Rice
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