Instant Snake Gourd Seeds Sannapolo/Spicy Dosa
- Tender Snake Gourd seeds -2 cup's
- Rice Flour -3/4 th cup
- Red Chilly Powder - 2 tsp
- Tamarind -small piece ,soak in little water
- Very finely gated coconut -1/2 cup ( if its thicker than pound or crush it )
- Salt to taste
- Water as needed to prepare a thick batter
- Oil as required to roast the dosa
Method
In a bowl add rice flour , red chilly powder, salt , tamarind water , very finely grated coconut ..mix well .. then add water n make a thick batter , Add the tender seeds n mix well ,
Heat a tawa , smear oil , take a handful of the batter n pat it on tawa , dipping fingers in water ... roast on both sides adding oil at the edges .
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