Phovu Rulavu /Upma n Masala Phova

Phovu Rulavu /Upma n Masala Phova 

• Soji rawa/semolina -1 glass 
• water-1 glass 
• Green chillies- 3 or according to the taste 
• Urid Dhal-1 tsp
• Mustard seeds-1/2 tsp
• Curry leaves-2 sprigs
• Sugar-1 tsp
• Ghee-2 tbsp 
• Grated coconut-3 tsp
• Broken cashew nuts-2 tsp 
• salt to taste.

Method 
Boil water .

In a kadai add ghee ,mustard seeds n  once it splutters ,add split green chillies, urid dhal, curry leaves .. n then the soji rawa n stir fry for 5 mts ... pour the boiled water, salt ,cashew nuts n sugar ... mix n cover it n cook on low flame ... open once or twice n stir  to prevent sticking to the bottom . once cooked ... add in grated coconut n mix well .. switch off the flame .

Phova chutney 

• Thin beaten rice /Phovu - 2 cups 
• Jaggery - marble size 
• Grated coconut-1/2 cup 
• Oil-2tsp
• Mustard seeds-1/2 tsp
• Curry leaves- 2 sprigs 
• Sambar powder- 2 tsp 
• Salt to taste 

Method 
In a kadai melt jaggery with little water , then add grated coconut , sambar powder n salt . 

In a pan add oil , splutter mustard seeds add curry leaves n add this to the above n then add Beaten rice n mix well ... serve Immediately .