Sprouted Green Gram Masala Sabzi

Sprouted Green Gram Masala Sabzi 

• Sprouted Moong /Green Gram - 2 cup's
• Oil - 2tsp
• Mustard seeds -1/2 tsp
• Cumin Seeds - 1/2 tsp
• Hing -2 pinch
• Curry leaves -1 sprig
• Green chilly 2
• Onion -1
• Garlic Flakes -4
• Tomatoes -2
• Red Chilly Powder-1/2 tsp adjust as per the spice .
• Turmeric Powder - 1/4 th tsp
• Salt to taste

Garnishing

• Chopped Coriander leaves -2 tsp
• Lemon juice -1 tsp 

Method 
Chop onion, tomatoes , garlic flakes n green chilly  .

In a kadai add oil. splutter mustard seeds n then add cumin seeds  allow it to sweat , then add hing , curry leaves n stir for a few seconds . Add chopped onion n fry till pinkish red . Add chopped garlic n  chopped green chilly n stir for few seconds  .Add chopped tomatoes n cook till mushy . Add Red chilly powder , turmeric powder n salt, stir for few seconds  Add the sprouted green gram , little  water n cook till soft but retain the crunchiness . Switch off add chopped coriander leaves n lemon juice n mix well .