Ukde seeth drizzled with Coconut Oil , Cawliflower n Green Peas Song /Spicy Based Gravy n Curds
Cawliflower n Green Peas Song /Spicy Based Gravy
- Cauliflower Florets- 1 cup
- Peas- 1/2 cup
- Oil - 1 tblsp
- Mustard seeds -1/2 tsp
- Onions- 2, chopped
- Tomato-1 ,chopped
- Tamarind- Marble size ( Soak in little water for 10 mts n extract the thick juice )
- Chilly Powder -2 tsp
- Coriander Powder- 1 tsp
- Salt to taste .
Method
Add cauliflower florets in boiled water along with salt n turmeric powder, keep covered for sometime.
Pressure cook Green peas for 1 whistle
In a kadai add oil , splutter mustard seeds then add chopped onions n fry till reddish brown , add tomato n fry till the raw smell goes , add the cauliflower florets .. roast for a while , add little water n cook for sometime . Add the red chilly powder, Coriander powder n fry for a few seconds .add the tamarind paste, Add the cooked peas, salt cover n cook for sometime
Note :Retain the crunchiness of cauliflower n dont over cook n make it mushy .
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