Tri-coloured Bell Pepper Creamy Cheesy Pasta .
- Pasta- 2 cups
- Butter- 2 tsp
- Green Capsicum- 1
- Yellow Capsicum-1
- Red Capsicum-1
- Fresh cream- 1 cup
- Milk -1/4 th cup ( optional )
- Italian spice Red chilly flakes - 2 tsp
- Cheese-2 cubes .
- salt to taste .
Method
Cook Pasta according to the instruction on the pack ..Drain n keep aside .
In a kadai add butter and add chopped capsicum's n saute well , but retain the crunchiness . add cooked pasta , fresh cream, chilly flakes , milk n mix well , add salt and then grate cheese.
Serve hot .
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