|Crispy Pumkin leaves fries|
- Pumkin leaves -12
- Raw rice-1 cup
- Urid dhal -1/4 th cup
- Dry red chilles -6 to 8 or according to the taste
- Salt to taste .
Soak raw rice for 2 hours ..
Dry roast urid dhal till it gives a nice aroma n changes its colour .cool n powder it ..
Grind the red chilles to a fine paste n then add the soaked rice n grind it to medium coarse paste . Dont add water ..only sprinkle if required .. remove the batter ,add salt n then the ground urid flour n mix well .
Place a leaf on the wooden board with back surface up and stalk end towards you . smear ground masala all over ,place another leaf over it and repeat the procedure for 4 to 5 leaves ,and fold and roll them ,smear the fold with paste ,and form the shape of a cylinder .. slice it n deep fry till crisp !