Instant Sooji ( Semolina ) Dhokla

Instant Sooji ( Semolina ) Dhokla 

• Sooji Rawa / Fine Semolina -1 cup 
• Sour Curds- 1 cup 
• Water- 1/4 th cup
• Eno Fruit Salt- 1 tsp 
• Oil- 1 tsp to mix eno fruit salt 
• Oil - 1 tsp to grease the plate for steaming dhokla 
• Salt to taste 

Seasoning 

• Oil- 1 tsp
• Mustard seeds- 1/2 tsp
• Cumin seeds-1/2 tsp
• White Sesame seeds -1/2 tsp 
• Finely chopped Green chilly -1  
• Curry leaves chopped - 2 sprigs

Garnishing 

• Chopped coriander leaves - 3 tsp 

Method 
In a bowl add semolina, sour curds, water and salt ..mix well n make sure no lumps are formed . Set aside for about 20 mts . 

 Add eno fruit salt n oil to the batter . mix well . dont keep this batter for long time 

Grease the plate n pour this batter half the capacity . Steam on medium flame  for about 15 mts . 

Cool the steamed dhokla for few minutes n then cut into square shapes . Place these square shaped dhoklas on a plate, pour the seasoning  all over it n then do the garnishing . 

Serve with coriander mint chutney and sweet tamarind chutney .