Eggless Mayonnaise Sauce
- Milk – 1/2 cup + 1/2 cup
- Corn flour – 3 tbsp
- Olive oil – 2 tbsp
- White Vinegar – 1 tsp
- Sugar – 1 tsp
- Mustard seeds – 1/4 th tsp
- Pepper powder – 1/4 th tsp
- Salt to taste
Method
Take mustard seeds and powder it coarsely, either by rolling pin or crushing it.. keep aside.
Take mustard seeds and powder it coarsely, either by rolling pin or crushing it.. keep aside.
In a bowl add cornflour n add 1/2 cup of milk n mix well without forming any lump .
Add another 1/2 cup milk in a vessel n boil it . Now add the corn flour milk mixture n keep stirring till it thickens on sim flame .Cool it completely and blend it to a smooth paste .Add this blend paste to a bowl, add pepper powder,mustard powder,sugar,salt, olive oil , vinegar n mix it well till its creamy.
Store in airtight container and refrigerate it.
Store in airtight container and refrigerate it.
No comments:
Post a Comment