Onion Chilly Chutney
- Onion – 1 large or 2 small
- Dry red chilies – 4 to 6
- Garlic – 4 cloves
- Coriander leaves – 1 fist
- Salt to taste
Seasoning
- Oil – 2 tsp
- Mustard seeds – 1/2 tsp
Method
Grind roughly chopped onions, Dry red chillies, Garlic cloves , coriander leaves n salt to a semi coarse paste
In a kadai add oil, splutter mustard seeds n then add the ground paste n saute for about 3 to 5 mts .
Note : Goes well with Rottis, Phulkas , Idlies , dosa ...
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