Chocolate Lassi
- Thick Curds.. 1/2 litre
- Dark chocolate pieces... 1/4 th cup
- Cocoa powder.. 1 tsp
- Sugar..1 tblsp or according to the sweetness )
- Almonds ... 8
Garnish
- Grated dark chocolate ...1 tsp
- Chopped almonds... 1 tsp
Method
Grate the dark chocolate pieces .
Soak the almonds in hot water for 20 mts , remove the skin .
Blend well the thick curds, grated dark chocolate, cocoa powder, sugar n soaked almonds for few seconds till it turns frothy .
Chill for an hour , do the garnishing n serve .
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