Phool Makhana Kheer !

Phool Makhana Kheer !

• 1 cup phool makhana
• 1/2 lt milk
• 1/4 th cup sugar
• a few strands saffron
• cashewnuts n raisins a few ..
• 1 tsp ghee
• 1/4 tsp cardamom powder

Heat ghee  add cahewnuts n raisins .. take off , then add torn phool makhana n fry till golden brown .. 1/2 of d roasted phool makhana grind to a paste .. boil milk add sugar , d roasted phool makhana n also d ground paste .. add in cardamon powder , fried cashewnuts n raisins along with saffron strands ( previously soaked in little milk )..