MethKoot Gojju / Menthe Hittu Gojju / Spiced Lentil Gojju
- Methkoot /Menthe Hittu powder- 3 tsp
- Tamarind-Marble size
- Jaggery- chickpea size
- water- 1/4 th cup
- Salt to taste
Seasoning
- Ghee/oil-2 tsp
- Mustard seeds-1/2 tsp
- Curry leaves-1 sprig
- Groundnuts- 2 tsp
Method
Soak Tamarind in water for about 1/2 an hour , squeeze it well n make a thick paste ..to it add powdered jaggery, salt n Methkoot powder n mix well n then give the seasoning .
http://archiesauthentictouch.blogspot.com/2014/02/methkoot-menthe-hittu-spiced-lentil.html check recipe here for Methkoot powder :)
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