Ukde Seeth , Drumstick Flower Sambar adding Drumstick , Raw Mango Pickle n Curds
Drumstick Flower Sambar adding Drumstick
- Drumstick Flowers - 3 cup's
- Drumstick -1 , wash , remove the fibre n chop into 2 inch pieces
- Thur dhal -1 cup
- Onion -1 , chopped
- Tomato -1 , chopped
- Tamarind- Goose berry size
- Hing /Asafoetida - 2 pinch ( i use solid hing )
- Sambar powder- 2 tsp heaped .
- Salt to taste
- Oil- 1 tsp
- Mustard seeds -1/2 tsp
- Curry leaves- 1 sprig
Wash the drumstick flowers .
Wash n pressure cook Thur dhal, cool n mash it well .
Pressure cook drumstick flowers , chopped onion, tomato n drumstick pieces for just 1 whistle .
Soak tamarind in little water for 10 mts n extract it n throw the residue
Soak Hing in little water , till it dissolves .
Add sambar powder to the tamarind water n mix well .Add this to the cooked stuffs, along with salt n boil well n then season .
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