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Tuesday, March 17, 2020

Ukde Seeth , Drumstick Flower Sambar adding Drumstick , Raw Mango Pickle n Curds

Ukde Seeth , Drumstick Flower Sambar adding Drumstick , Raw Mango Pickle n Curds 

Drumstick Flower Sambar adding Drumstick 
  • Drumstick Flowers - 3 cup's
  • Drumstick -1 , wash , remove the fibre n chop into 2 inch pieces 
  • Thur dhal -1 cup
  • Onion -1 , chopped
  • Tomato -1 , chopped 
  • Tamarind-  Goose berry size 
  • Hing /Asafoetida - 2 pinch ( i use solid hing ) 
  • Sambar powder- 2 tsp heaped . 
  • Salt to taste 


Seasoning 

  • Oil- 1 tsp
  • Mustard seeds -1/2 tsp 
  • Curry leaves- 1 sprig 

Method
Wash the drumstick flowers .  

Wash n pressure cook Thur dhal, cool n mash it well . 

Pressure cook drumstick flowers , chopped onion, tomato n drumstick pieces  for just 1 whistle . 


Soak tamarind in little water for 10 mts n extract it n throw the residue 

Soak Hing in little water , till it dissolves . 

Add sambar powder to the tamarind water n mix well .Add this to the cooked stuffs, along with salt  n boil well n then season . 

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