Kurkuri Bhindi / Crispy Ladies Finger fries
- Bhindi/Ladies finger .. 1/4 th kg
- Besan /Gram flour.. ..2 tbls
- Rice flour..1 Tblsp
- Cumin seed ..1/2 tsp
- Coriander powder (dhania). 2 tsp
- Amchur Powder ..1/4 th tsp
- Turmeric powder..1/4 th tsp
- Salt to taste
- Oil for deep fry
Method
Wash and pat dry the ladies finger , chop off the tops and bottom n Cut them into thin slices about 4 inches . Just roughly remove the seeds by rubbing with hands .
Add in cumin seeds n all the powders along with salt n set aside for about 10 mts ...
Heat oil in a kadai n fry the marinated ladies finger slices in batches without over crowding till crisp .
Remove on tissue paper to remove excess oil .
Wash and pat dry the ladies finger , chop off the tops and bottom n Cut them into thin slices about 4 inches . Just roughly remove the seeds by rubbing with hands .
Add in cumin seeds n all the powders along with salt n set aside for about 10 mts ...
Heat oil in a kadai n fry the marinated ladies finger slices in batches without over crowding till crisp .
Remove on tissue paper to remove excess oil .
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