Moode usli

Moode Usli 

• Left over Moodo/Khotto/Idlies ... mashed roughly ... 2 cups
• Oil..2 tsp
• Mustard seeds ..1/2 tsp
• Green chilly chopped ..2
• Curry leaves..1 sprig
• Hing/Asafoetida water..1 tsp 
• Salt to taste .
• Grated coconut ... 1 tblsp

Method
In a kadai ,add oil , splutter mustard seeds, then add chopped green chilly , curry leaves n saute for 1/2 a minute .Add roughly mashed moodo , salt n stir well ..Add hing water and garnish with grated coconut . 

Serve with chips/ Shev or just like that with a cup of coffee .