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Sunday, November 1, 2015

Gobhi Masala ..version 1

Gobhi Masala ..version 1 

  • Cleaned Cauliflower florets ... 2 cups 
  • Onion ..1
  • Tomato puree... 1/4 th cup 
  • Red chilly powder.. 1 tsp
  • Garam masala powder..1/2 tsp
  • Turmeric powder..1/4 th tsp 
  • Oil..1 tblsp 
  • Salt to taste 


For grinding the masala 

  • Onion...1 
  • Garlic cloves.. 4 
  • Ginger piece..1/2 inch piece
  • Poppy seeds... 1/2 tsp 

Garnish 
  • Coriander leaves 


Method 
Grind all the ingredients meant to grind to a fine paste .

In a kadai add oil, add chopped onion and fry till pinkish red , add tomato puree n cook till the raw smell goes. Add the ground paste n fry till oil leaves the masala . Add all the powders n fry for a minute. Add the cauliflower florets , water n cook well till the gravy turns thick n then garnish . 


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