Phova /Beaten Milk Kheer . Version 1
- Beaten Rice / Thick Phova ... 1/ 4 th cup
- Full Fat Milk ... 1/2 litre
- Sugar ... 2 tblsp or according to the sweetness
- Milky bar ( white chocolate ) ..1
Garnish
- Almonds .. 5
- Cashews .. 5
- Raisins ..5
Method
Wash phova /beaten rice .
Add almonds, cashew nuts n raisins in hot water for about 1/2 an hour . Remove the skin of almonds.
Chop almonds n cashew nuts .
Boil milk , to it add chopped milky bar chocolate n let it melt . Add sugar n then phova .. boil well till Phova is cooked . Then garnish .
Serve chilled .
It tends to be thick ..so add little milk as per consistency .
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